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1

Flexitarian Diet and Weight Control: Healthy or Risky Eating Behavior?

Forestell, Catherine A.

Journal:

Frontiers in Nutrition

Year:

2018

Language:

english

File:

PDF, 306 KB

english, 2018

2

The effect of brand names on flavor perception and consumption in restrained and unrestrained eaters

Cavanagh, Kevin V., Forestell, Catherine A.

Journal:

Food Quality and Preference

Year:

2013

Language:

english

File:

PDF, 272 KB

english, 2013

3

An Examination of Care Practices of Pregnant Women Incarcerated in Jail Facilities in the United States

Kelsey, C. M., Medel, Nickole, Mullins, Carson, Dallaire, Danielle, Forestell, Catherine

Journal:

Maternal and Child Health Journal

Year:

2017

Language:

english

File:

PDF, 778 KB

english, 2017

4

Vegetarianism, depression, and the five factor model of personality

Forestell, Catherine A., Nezlek, John B.

Journal:

Ecology of Food and Nutrition

Year:

2018

Language:

english

File:

PDF, 1.18 MB

english, 2018

5

Children's hedonic responses to the odors of alcoholic beverages: A window to emotions

Julie A. Mennella, Catherine A. Forestell

Journal:

Year:

2008

Language:

english

File:

PDF, 465 KB

english, 2008

6

Fermented foods, neuroticism, and social anxiety: An interaction model

Hilimire, Matthew R., DeVylder, Jordan E., Forestell, Catherine A.

Journal:

Psychiatry Research

Year:

2015

Language:

english

File:

PDF, 515 KB

english, 2015

7

Illness-induced anorexia and its possible function in the caterpillar, Manduca sexta

Shelley A. Adamo, Tara L. Fidler, Catherine A. Forestell

Journal:

Brain, Behavior, and Immunity

Year:

2007

Language:

english

File:

PDF, 366 KB

english, 2007

8

Is beauty in the eye of the beholder?: Effects of weight and shape on attractiveness ratings of female line drawings by restrained and nonrestrained eaters

Catherine A Forestell, Tara M Humphrey, Sherry H Stewart

Journal:

Eating Behaviors

Year:

2004

Language:

english

File:

PDF, 236 KB

english, 2004

9

Increasing children's consumption of fruit and vegetables: Does the type of exposure matter?

Chelsea L. Osborne, Catherine A. Forestell

Journal:

Physiology & Behavior

Year:

2012

Language:

english

File:

PDF, 315 KB

english, 2012

10

Mindfulness, Mood, and Food: The Mediating Role of Positive Affect

Hsu, Ti, Forestell, Catherine A.

Journal:

Year:

2020

File:

PDF, 519 KB

2020

11

Best Practices for Nutrition Care of Pregnant Women in Prison

Shlafer, Rebecca J., Stang, Jamie, Dallaire, Danielle, Forestell, Catherine A., Hellerstedt, Wendy

Journal:

Journal of Correctional Health Care

Year:

2017

Language:

english

File:

PDF, 125 KB

english, 2017

12

Manipulating entitativity affects implicit behavioral and neural attentional biases toward gay couples

Dickter, Cheryl L., Forestell, Catherine A., Gupta, Nicholas, Blass, JoEllen J.

Journal:

Group Processes & Intergroup Relations

Year:

2017

Language:

english

File:

PDF, 496 KB

english, 2017

13

The addition of saccharin to taste cues affects taste preference conditioning in thirsty rats

Catherine A. Forestell, Vincent M. LoLordo

Journal:

Learning and Motivation

Year:

2004

Language:

english

File:

PDF, 468 KB

english, 2004

14

Calcium deprivation increases the palatability of calcium solutions in rats

Stuart A. McCaughey, Catherine A. Forestell, Michael G. Tordoff

Journal:

Physiology & Behavior

Year:

2005

Language:

english

File:

PDF, 134 KB

english, 2005

15

Induced disgust affects implicit and explicit responses toward gay men and lesbians

Cunningham, Emily, Forestell, Catherine A., Dickter, Cheryl L.

Journal:

European Journal of Social Psychology

Year:

2013

Language:

english

File:

PDF, 221 KB

english, 2013

16

The role of campus greenspace and meditation on college studentsâ mood disturbance

Ibes, Dorothy C., Forestell, Catherine A.

Journal:

Journal of American College Health

Year:

2020

File:

PDF, 958 KB

2020

17

Neural attention and evaluative responses to gay and lesbian couples

Dickter, Cheryl L., Forestell, Catherine A., Mulder, Blakely E.

Journal:

Social Neuroscience

Year:

2015

Language:

english

File:

PDF, 286 KB

english, 2015

18

A nutrition-based program for pregnant incarcerated women

Dallaire, Danielle H., Forestell, Catherine, Kelsey, Caroline, Ptachick, Brittany, MacDonnell, Kirsten

Journal:

Journal of Offender Rehabilitation

Year:

2017

Language:

english

File:

PDF, 751 KB

english, 2017

19

Assessing the effect of food exposure on children's identification and acceptance of fruit and vegetables

Jennifer M. Schindler, Denise Corbett, Catherine A. Forestell

Journal:

Eating Behaviors

Year:

2013

Language:

english

File:

PDF, 184 KB

english, 2013

20

Involvement of body weight and shape factors in ratings of attractiveness by women: a replication and extension of Tassinary and Hansen (1998)

Catherine A. Forestell, Tara M. Humphrey, Sherry H. Stewart

Journal:

Personality and Individual Differences

Year:

2004

Language:

english

File:

PDF, 276 KB

english, 2004

21

Children's Hedonic Judgments of Cigarette Smoke Odor: Effects of Parental Smoking and Maternal Mood.

Forestell, Catherine A., Mennella, Julie A.

Journal:

Psychology of Addictive Behaviors

Year:

2005

Language:

english

File:

PDF, 176 KB

english, 2005

22

Food Neophobia and the Five Factor Model of Personality

Nezlek, John B., Forestell, Catherine A.

Journal:

Food Quality and Preference

Year:

2018

Language:

english

File:

PDF, 578 KB

english, 2018

23

More than just a pretty face. The relationship between infant’s temperament, food acceptance, and mothers’ perceptions of their enjoyment of food

Catherine A. Forestell, Julie A. Mennella

Journal:

Year:

2012

Language:

english

File:

PDF, 199 KB

english, 2012

24

Flavor Perception and Preference Development in Human Infants

Forestell, Catherine A.

Journal:

Annals of Nutrition & Metabolism

Year:

2017

Language:

english

File:

PDF, 276 KB

english, 2017

25

The Relationship Between Infant Facial Expressions and Food Acceptance

Forestell, Catherine A., Mennella, Julie A.

Journal:

Current Nutrition Reports

Year:

2017

Language:

english

File:

PDF, 584 KB

english, 2017

26

Take me away: The relationship between escape drinking and attentional bias for alcohol-related cues

Forestell, Catherine A., Dickter, Cheryl L., Young, Chelsie M.

Journal:

Year:

2012

Language:

english

File:

PDF, 293 KB

english, 2012

27

Vegetarianism as a Social Identity

Nezlek, John B, Forestell, Catherine A

Journal:

Current Opinion in Food Science

Year:

2019

File:

PDF, 1.93 MB

2019

28

To eat or not to eat red meat. A closer look at the relationship between restrained eating and vegetarianism in college females

Catherine A. Forestell, Andrea M. Spaeth, Stephanie A. Kane

Journal:

Year:

2012

Language:

english

File:

PDF, 233 KB

english, 2012

29

Palatability shifts in taste and flavour preference conditioning

Forestell, Catherine A., LoLordo, Vincent M.

Journal:

The Quarterly Journal of Experimental Psychology Section B

Year:

2003

Language:

english

File:

PDF, 319 KB

english, 2003

30

Approach and avoidance motivation and interest in new foods: Introducing a measure of the motivation to eat new foods

Nezlek, John B., Forestell, Catherine A., Cypryanska, Marzena

Journal:

Food Quality and Preference

Year:

2021

File:

PDF, 104 KB

2021

31

Peering through the smoke: The effect of parental smoking behavior and addiction on daily smokers’ attentional bias to smoking cues

Cheryl L. Dickter, Catherine A. Forestell

Journal:

Addictive Behaviors

Year:

2012

Language:

english

File:

PDF, 349 KB

english, 2012

32

The effect of brand and caloric information on flavor perception and food consumption in restrained and unrestrained eaters

Cavanagh, Kevin V., Kruja, Blina, Forestell, Catherine A.

Journal:

Year:

2014

Language:

english

File:

PDF, 318 KB

english, 2014

33

Mu suppression as an indicator of activation of the perceptual-motor system by smoking-related cues in smokers

Dickter, Cheryl L., Kieffaber, Paul D., Kittel, Julie A., Forestell, Catherine A.

Journal:

Psychophysiology

Year:

2013

Language:

english

File:

PDF, 588 KB

english, 2013

34

Can Orally Consumed Calories Condition Preferences for Relatively Unacceptable Tastes?

Catherine A. Forestell, Vincent M. LoLordo

Journal:

Learning and Motivation

Year:

2000

Language:

english

File:

PDF, 192 KB

english, 2000

35

Relationship between alcohol dependence, escape drinking, and early neural attention to alcohol-related cues

Dickter, Cheryl L., Forestell, Catherine A., Hammett, Patrick J., Young, Chelsie M.

Journal:

Psychopharmacology

Year:

2014

Language:

english

File:

PDF, 278 KB

english, 2014

36

Attentional biases to foods: The effects of caloric content and cognitive restraint

Forestell, Catherine A., Lau, Pia, Gyurovski, Ivo I., Dickter, Cheryl L., Haque, Sabrina S.

Journal:

Year:

2012

Language:

english

File:

PDF, 292 KB

english, 2012

37

THE EARTHQUAKE IN THE PUNJAB.

Forestell, Catherine A., Lau, Pia, Gyurovski, Ivo I., Dickter, Cheryl L., Haque, Sabrina S.

Journal:

Year:

1905

Language:

english

File:

PDF, 191 KB

english, 1905

38

Clearing the smoke: Parental influences on non-smokers' attentional biases to smoking-related cues.

Forestell, Catherine A., Dickter, Cheryl L., Wright, Jason D., Young, Chelsie M.

Journal:

Psychology of Addictive Behaviors

Year:

2012

Language:

english

File:

PDF, 644 KB

english, 2012

39

A comparison of daily and occasional smokers' implicit affective responses to smoking cues

John Haight, Cheryl L. Dickter, Catherine A. Forestell

Journal:

Addictive Behaviors

Year:

2012

Language:

english

File:

PDF, 219 KB

english, 2012

40

Effect of food restriction on acquisition and expression of a conditioned odor discrimination in mice

Catherine A Forestell, Heather M Schellinck, Sarah E Boudreau, Vincent M LoLordo

Journal:

Physiology & Behavior

Year:

2001

Language:

english

File:

PDF, 143 KB

english, 2001

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